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Wheat research and breeding in the new era of a high-quality reference genome

Rudi APPELS

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 225-232 doi: 10.15302/J-FASE-2019265

Abstract:

The publications of the International Wheat Genome Sequencing Consortium (IWGSC) released in Augustreviewed and placed into the context of developments arising from the availability of the high-quality wheatgenome assembly.

Keywords： assembly technology     molecular markers     polyploidy     transcript networks     wheat genome    

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Spectral reflectance indices as proxies for yield potential and heat stress tolerance in spring wheat

Caiyun LIU, Francisco PINTO, C. Mariano COSSANI, Sivakumar SUKUMARAN, Matthew P. REYNOLDS

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 296-308 doi: 10.15302/J-FASE-2019269

Abstract: the usefulness of 27 SRIs for indirect selection for agronomic traits by evaluating an elite spring wheatGenome-wide association study (GWAS) using 18704 single nucleotide polymorphisms (SNPs) from Illumina

Keywords： genome-wide association study (GWAS)     heat tolerance     spectral reflectance     spring wheat    

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Exploring the cancer genome in the era of next-generation sequencing

Hui Dong, Shengyue Wang

Frontiers of Medicine 2012, Volume 6, Issue 1,   Pages 48-55 doi: 10.1007/s11684-012-0182-x

Abstract:

The emergence of next-generation sequencing technologies has led to dramatic advances in cancer genomeComprehensive analysis of cancer genomes through approaches of whole genome, exome, and transcriptomeThe present study briefly reviews the recent pioneering studies on cancer genome sequencing and provides

Keywords： next-generation sequencing     cancer genome     whole genome sequencing     exome     transcriptome    

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The development and application of genome editing technology in ruminants: a review

Mengke YUAN, Yuanpeng GAO, Jing HAN, Teng WU, Jingcheng ZHANG, Yongke WEI, Yong ZHANG

Frontiers of Agricultural Science and Engineering 2020, Volume 7, Issue 2,   Pages 171-180 doi: 10.15302/J-FASE-2019302

Abstract: However, new breeding methods combined with genome editing and somatic cell nuclear transfer or microinjectionRecent advances in precise genome editing technologies, especially clustered regularly interspaced shortnucleases and the state of the art and new insights into practical applications and social acceptance of genomeIt is concluded that the production of gene-edited ruminants is feasible and through improvements in genome

Keywords： bioreactors     breeding     engineered endonucleases     genome editing     ruminants    

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IMPACTS OF CLIMATE CHANGE ON CROP PRODUCTION, PESTS AND PATHOGENS OF WHEAT AND RICE

Frontiers of Agricultural Science and Engineering 2022, Volume 9, Issue 1,   Pages 4-18 doi: 10.15302/J-FASE-2021432

Abstract: This paper provides an overview of impacts of climate change on two staple crops, wheat and rice.the direct effects of climate change on crop growth, yield formation, and geographic distribution of wheatThen, the effects of climate change on pests and pathogens related with wheat and rice, and their interactionsThe present overview aims to aid agriculture practitioners and researchers who are interested in wheat
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Liquid metal material genome: Initiation of a new research track towards discovery of advanced energy

Lei WANG, Jing LIU

Frontiers in Energy 2013, Volume 7, Issue 3,   Pages 317-332 doi: 10.1007/s11708-013-0271-9

Abstract: Inspired by the Material Genome Initiative as issued in 2011 by the United States of America, a morespecific and focused project initiative was proposed in this paper—the liquid metal material genome aimedtheoretical strategies and experimental methods in the research and development of liquid metal material genomeThe liquid metal material genome proposal as initiated in this paper will accelerate the process of finding

Keywords： liquid metal material genome     energy material     material discovery     advanced material     room-temperature liquid    

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GENOME EDITING: A GROUND BREAKING RESEARCH HAS BEEN RANKED TOP 10 ENGINEERING FRONTS FROM 2017 TO 2021

Frontiers of Agricultural Science and Engineering 2022, Volume 9, Issue 2,   Pages 309-311 doi: 10.15302/J-FASE-2022440

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A brief history of wheat utilization in China

Minxia LU, Liang CHEN, Jinxiu WANG, Ruiliang LIU, Yang YANG, Meng WEI, Guanghui DONG

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 288-295 doi: 10.15302/J-FASE-2019266

Abstract:

Wheat is one of the most important crops in both China and the world, and its domestication can beupon the most recent results of taxonomic, genetic, archeological and textual studies focused on the wheatin prehistory, this paper argues that wheat was not domesticated but introduced into China in the late

Keywords： multidisciplinary evidence     prehistoric food globalization     wheat consumption     wheat domestication    

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Transforming bacterial disease surveillance and investigation using whole-genome sequence to probe the

Biao Kan, Haijian Zhou, Pengcheng Du, Wen Zhang, Xin Lu, Tian Qin, Jianguo Xu

Frontiers of Medicine 2018, Volume 12, Issue 1,   Pages 23-33 doi: 10.1007/s11684-017-0607-7

Abstract:

Two decades have passed since the first bacterial whole-genome sequencing, which provides new opportunityfor microbial genome.In recent years, genome sequencing techniques and bioinformatics have developed rapidly, which has resultedBacterial whole-genome sequencing and bioinformatic computing allow genotyping to satisfy the requirementsIn this review, we outline the significance and summarize the roles of bacterial genome sequencing in

Keywords： genome sequencing     genomic epidemiology     bacteria     surveillance     infectious diseases    

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Advancement in genetic variants conferring obesity susceptibility from genome-wide association studies

Tao Wang,Weiping Jia,Cheng Hu

Frontiers of Medicine 2015, Volume 9, Issue 2,   Pages 146-161 doi: 10.1007/s11684-014-0373-8

Abstract: The advent of genome-wide association studies (GWAS) has hastened the progress of polygenic obesity research

Keywords： obesity     genetics     genome-wide association studies     body mass index     fat mass- and obesity-associated gene    

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RESPONSE OF WHEAT COMPOSITE CROSS POPULATIONS TO DISEASE AND CLIMATE VARIATION OVER 13 GENERATIONS

Frontiers of Agricultural Science and Engineering 2021, Volume 8, Issue 3,   Pages 400-415 doi: 10.15302/J-FASE-2021394

Abstract:

Since the F5 (2005), three winter wheat composite cross populations (CCPs) based on

Keywords： evolutionary breeding     heterogeneous crop population     management system    

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Transcriptome analysis of wheat grain using RNA-Seq

Liu WEI,Zhihui WU,Yufeng ZHANG,Dandan GUO,Yuzhou XU,Weixia CHEN,Haiying ZHOU,Mingshan YOU,Baoyun LI

Frontiers of Agricultural Science and Engineering 2014, Volume 1, Issue 3,   Pages 214-222 doi: 10.15302/J-FASE-2014024

Abstract: With the increase in consumer demand, wheat grain quality improvement has become a focus in China andIn this study, two cDNA libraries from the developing grain and leaf-stem components of bread wheat cultivarThese results contribute to excavate genes associated with wheat quality and further study how they interact

Keywords： transcriptome analysis     wheat grain     differentially expressed genes     enrichment analysis    

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Genetic improvement of wheat grain quality at CIMMYT

Carlos GUZMÁN, Karim AMMAR, Velu GOVINDAN, Ravi SINGH

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 265-272 doi: 10.15302/J-FASE-2019260

Abstract:

The International Maize and Wheat Improvement Center (CIMMYT) is the global leader in publicly-fundedmaize and wheat research and in farming systems based on these crops.CIMMYT leads the Global Wheat Program (GWP), which includes some of the largest wheat breeding programsThe GWP has been successful in developing wheat germplasm that is used extensively worldwide.Wheat quality improvement is a central component of all the breeding efforts at CIMMYT and the Wheat

Keywords： biofortification     breeding     grain quality     wheat    

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China‘s Tactics in Production of Wheat After 1st WTO Entry

Bai Xuanjie

Strategic Study of CAE 2003, Volume 5, Issue 3,   Pages 21-24

Abstract:

China´s tactics in the production of wheat after its accession to WTO is as follows： Raisngthe benefit of wheat production relying on the advanced cultivation techniques, adjusting the structureof wheat growing, developing wheat of high guality, raising wheat for special purpose, raising the proportionmarketed, processing wheet deeply, linking production with marketing, increasing the sales volume of wheatof WTO to support the production of wheat.

Keywords： wheat     WTO     teatics    

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Wheat gluten protein and its impacts on wheat processing quality

Wujun MA, Zitong YU, Maoyun SHE, Yun ZHAO, Shahidul ISLAM

Frontiers of Agricultural Science and Engineering 2019, Volume 6, Issue 3,   Pages 279-287 doi: 10.15302/J-FASE-2019267

Abstract:

Before the advent of the wheat genomic era, a wide range of studies were conducted to understand thechemistry and functions of the wheat storage proteins, which are the major determinants of wheat flourthe suitability of wheat flour for various end products, such as bread, noodles and cakes.Wheat grain protein is divided into gluten and non-gluten fractions and the wheat processing qualityGluten provides the unique extensibility and elasticity of dough that are essential for various wheat

Keywords： wheat gluten     consensus motifs     disulfide bonds     SDS-unextractable polymeric protein     glutenins     gliadins    

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Title Author Date Type Operation

Wheat research and breeding in the new era of a high-quality reference genome

Rudi APPELS

Journal Article

Spectral reflectance indices as proxies for yield potential and heat stress tolerance in spring wheat

Caiyun LIU, Francisco PINTO, C. Mariano COSSANI, Sivakumar SUKUMARAN, Matthew P. REYNOLDS

Journal Article

Exploring the cancer genome in the era of next-generation sequencing

Hui Dong, Shengyue Wang

Journal Article

The development and application of genome editing technology in ruminants: a review

Mengke YUAN, Yuanpeng GAO, Jing HAN, Teng WU, Jingcheng ZHANG, Yongke WEI, Yong ZHANG

Journal Article

IMPACTS OF CLIMATE CHANGE ON CROP PRODUCTION, PESTS AND PATHOGENS OF WHEAT AND RICE

Journal Article

Liquid metal material genome: Initiation of a new research track towards discovery of advanced energy

Lei WANG, Jing LIU

Journal Article

GENOME EDITING: A GROUND BREAKING RESEARCH HAS BEEN RANKED TOP 10 ENGINEERING FRONTS FROM 2017 TO 2021

Journal Article

A brief history of wheat utilization in China

Minxia LU, Liang CHEN, Jinxiu WANG, Ruiliang LIU, Yang YANG, Meng WEI, Guanghui DONG

Journal Article

Transforming bacterial disease surveillance and investigation using whole-genome sequence to probe the

Biao Kan, Haijian Zhou, Pengcheng Du, Wen Zhang, Xin Lu, Tian Qin, Jianguo Xu

Journal Article

Advancement in genetic variants conferring obesity susceptibility from genome-wide association studies

Tao Wang,Weiping Jia,Cheng Hu

Journal Article

RESPONSE OF WHEAT COMPOSITE CROSS POPULATIONS TO DISEASE AND CLIMATE VARIATION OVER 13 GENERATIONS

Journal Article

Transcriptome analysis of wheat grain using RNA-Seq

Liu WEI,Zhihui WU,Yufeng ZHANG,Dandan GUO,Yuzhou XU,Weixia CHEN,Haiying ZHOU,Mingshan YOU,Baoyun LI

Journal Article

Genetic improvement of wheat grain quality at CIMMYT

Carlos GUZMÁN, Karim AMMAR, Velu GOVINDAN, Ravi SINGH

Journal Article

China‘s Tactics in Production of Wheat After 1st WTO Entry

Bai Xuanjie

Journal Article

Wheat gluten protein and its impacts on wheat processing quality

Wujun MA, Zitong YU, Maoyun SHE, Yun ZHAO, Shahidul ISLAM

Journal Article